Planning An Event? Until the end of October 2026, Book Wednesday-Thursday For Special Menu Pricing. Learn More. 
OTTO is a cornerstone of Sydney dining, celebrated for its modern Italian food, warm hospitality and unrivalled waterfront setting on Woolloomooloo’s Finger Wharf. With a One Hat accolade in the 2026 Good Food Guide, it blends approachable sophistication with al fresco charm and a fiercely loyal clientele. Supported by a dedicated long-term team, OTTO has remained one of the city’s most consistent and beloved restaurants for over 25 years.
The food at OTTO is delicious and unashamedly simple – modern Italian with roots firmly placed in the classics. An à la carte menu is offered, together with a wine list focused on local wines that lean toward Italy in style and texture, together with true Italian wines.
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OTTO celebrates people, place and la dolce vita. Situated in the spectacular surrounds of the Finger Wharf at Woolloomooloo, OTTO has an undeniable reputation as one of Sydney’s most respected dining institutions, most recently receiving One Hat in the 2023 Good Food Guide. Approachable yet refined service greets modern Italian cuisine by chef Richard Ptacnik, al fresco dining and trademark waterside views.
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OTTO offers a number of different event spaces both upstairs and downstairs, including a private terrazzo with waterfront views and sparkling city backdrop.
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We survived winter. Not that Sydney’s version is especially taxing, but there’s something undeniably satisfying about the arrival of spring.
A Homecoming By Fire II Thursday 29 October $149 per person Four-Course Sharing Menu For one night only, OTTO Sydney welcomes
New Year’s Eve at OTTO Sydney Thursday 31 December 2026 Celebrate New Year’s Eve living la dolce vita at OTTO
Christmas Day Lunch at OTTO Gather around the table with friends and la famiglia to celebrate a very merry Christmas
Melbourne Cup Day | Tuesday 3 NovemberLunch from 12pm | Race broadcast live on big screens | À la carte
