Make A Reservation

Make a
Reservation

Please view our reservation policy ahead of your visit to Otto.

Menu

The food at OTTO is delicious and unashamedly simple – modern Italian with roots firmly placed in the classics. An a la carte menu is offered, together with signature, vegetarian and vegan tasting menus, and a wine list focused on local wines that lean toward Italy in style and texture, together with true Italian wines.

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About

OTTO celebrates people, place and la dolce vita. Situated in the spectacular surrounds of the Finger Wharf at Woolloomooloo, OTTO has an undeniable reputation as one of Sydney’s most respected dining institutions. Approachable yet refined service greets modern Italian cuisine by chef Richard Ptacnik, alfresco dining and trademark waterside views.

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Functions

OTTO offers a number of different function spaces both upstairs and downstairs, including a private terrazzo with waterfront views and sparkling city backdrop, as well as a 100-year-old Wool Lift.

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Make A Reservation

Make A
Reservation