OTTO Osteria embodies aperitivo al fresco on the Brisbane River, with a menu inspired by the regions of Northern Italy. A relaxed setting on the riverfront, OTTO Osteria guests can enjoy a casual bite to eat while taking in the view.
OTTO Osteria offers Lobster and Vino Bianco Wednesday to Sunday, from 12pm to 5pm, and an all-new Sunday Summer Series, including a brunch-style share menu with free-flowing drinks and live music, every Sunday at 11am from 10 December.
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Indulge in a little aragosta at OTTO Osteria and live la dolce vita with Head Chef Will Cowper’s lobster roll and a vino bianco for $40 per person.
Chargrilled Champagne lobster inside a house made milk bun with cos lettuce and lime mayonnaise, it’s the perfect snack paired with a glass of crisp white wine to enjoy as you take in our riverside views.
Every Wednesday to Sunday from 12pm to 5pm. Walk-ins only.
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Say “Buongiorno!” and indulge in la dolce vita every Sunday this summer at OTTO Osteria.
Gather with famiglia and friends at 11am for our Sunday Summer Series brunch, where colazione meets pranzo, with a sharing menu by Head Chef Will Cowper, paired with free-flowing beverages, and live music.
Enjoy a selection of small plates, including freshly shucked oysters, fried Roman artichokes, buffalo mozzarella with summer peaches, and Cowper’s spaghetti cacio e pepe, with your choice of OTTO Prosecco, rosé, select beers, or coffee, tea, and juice.
Every Sunday from 11am, from 10 December to 25 February.
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OTTO Osteria is open for all day dining and welcomes walk-in guests, no reservations are taken.
All day dining
Wednesday to Sunday
12pm to late
OTTO Osteria is available to reserve as one of our event spaces. It offers a beautiful relaxed setting on the riverfront for canapés and drinks while taking in the view.
Visit the link below for more details and to enquire.
Find out more about OTTO events