Returning this year to the OTTO Wine Dinner Series is the entertaining Jane Tyrrell to chat all things vinous about this classic Hunter Valley estate. Once again, we are proud to be launching the new VAT wines to market for 2019 in Queensland.
OTTO x TYRRELL’S MENU
Focaccia, whipped butter, anchovy
2018 Tyrrell’s ‘HVD Single Vineyard’ Semillon
Poached yabbies, cauliflower, pine nuts, muscatels
2005 Tyrrell’s ‘Vat 1 Museum Release’ Semillon
Fettuccine, mixed mushroom carbonara
2017 Tyrrell’s ‘Vat 47’ Chardonnay
Rangers Valley brisket, cime di rapa, Jerusalem artichoke
2017 Tyrrell’s ‘Vat 9’ Shiraz
TBA Tyrrell’s ‘ Vat 9 Museum Release’ Shiraz
Taleggio, house made accompaniments
2017 Tyrrell’s ‘Vat 8’ Shiraz Cabernet
6.30PM, WEDNESDAY 10 JULY
CANAPES, FOUR COURSE MENU, PAIRED WINES, HOSTED BY JANE TYRRELL
Missed the boat on a trip to the Italian coast this year? Escape to OTTO instead, with winter long activities planned for you to celebrate la dolce vita in Italo-Brisbane style.
Whether you want to Escape To OTTO to try our new Pasta Degustazione, or join our luxurious truffle dinner, this winter it’s all about the pursuit of pleasure at OTTO.