Make A Reservation

Make a Reservation

Please note you will receive a confirmation email once your reservation has been successful. If you do not receive this confirmation email there may have been an error in your reservation. Please contact our reservations team on (07)38352888 if you have any queries.

If you are feeling unwell, please stay at home and call our reservations team to cancel or postpone your booking until another time. OTTO is taking every possible precaution to ensure the health and safety of our guests, our staff and suppliers. For detailed information on our health and safety procedures and requirements, please visit our Health & Safety page.

We look forward to welcoming you to OTTO Brisbane soon.

WAITLIST

Inevitably plans change, so if your chosen date or time is not available, please sign up to our waitlist below

Join Our Waitlist

Please view our Reservation policy ahead of your visit to OTTO.

Please contact our reservations team on 07 3835 2888 if your preferred date is unavailable.

OTTO is excited to be opening for Sunday lunch come October!

The long Sunday lunch is a wonderfully revered Italian tradition whereby the whole family gathers for a leisurely lunch to eat, drink and relax into the remainder of their cherished weekend.

OTTO invites you to come together with your loved ones for Sunday lunch and enjoy a whole suckling pig as a part of the new Pranzo Domenicale; a menu that will make your Nonna proud! With three courses including shared entrees, a delicious whole suckling pig, sides and a choice of dessert, you’ll epitomise la dolce vita.

 

Pranzo Domenicale
Sample Menu

 

Shared entrees

Caprino
Woodside goat curd, truffle honey, pane carasau

Capesante
Hervey Bay Scallops, Jerusalem artichoke, spring vegetables, kale

Crudo
Raw market seafood, mandarin, ginger, finger lime, lemon

 

Main Course

Maialino da latte
Roasted whole Borrowdale suckling pig

Sides

Fagiolini
Green beans, onion & pancetta, salted ricotta

Insalata di Lattughino
Salad of baby cos, pickled onions, mint, dill, mustard dressing

 

Dessert
Choice of

Lampone
Raspberry, prosecco, basil, lime

Fragole e Panna
Strawberries, cream, almond

Cioccolato
Milk and dark chocolate, orange, Aperol

 

Three course menu
Available for minimum of eight guests
Orders to be placed by 4pm Thursday for the following Sunday lunch
$150 per person

Contact OTTO Reservations to book

The full OTTO a la carte menu will also be available for Sunday lunch.

Make A Reservation

Make A
Reservation

Please note you will receive a confirmation email once your reservation has been successful. If you do not receive this confirmation email there may have been an error in your reservation. Please contact our reservations team on (07)38352888 if you have any queries.

If you are feeling unwell, please stay at home and call our reservations team to cancel or postpone your booking until another time. OTTO is taking every possible precaution to ensure the health and safety of our guests, our staff and suppliers. For detailed information on our health and safety procedures and requirements, please visit our Health & Safety page.

We look forward to welcoming you to OTTO Brisbane soon.

WAITLIST

Inevitably plans change, so if your chosen date or time is not available, please sign up to our waitlist below

Join Our Waitlist

Please view our Reservation policy ahead of your visit to OTTO.

Please contact our reservations team on 07 3835 2888 if your preferred date is unavailable.