Delight in sunkissed days overlooking the Brisbane River as OTTO Brisbane brings back the Long Lunch this Summer.
Join us at Monday to Friday throughout January as you graze your way through a four course menu curated by head chef Will Cowper. Enjoy amuse, entrée, pasta and dessert with an optional wine pairing to carry you into the afternoon. Amore.
The Long Lunch Menu*
Woodside goats curd, pane carasau, truffle honey
Hervey Bay scallops, corn, pepperonata
Pici Cacio e Pepe
Hand-rolled pasta, butter, pepper, walnut & basil pesto
Chocolate and cherry crème caramel, cherries, hazelnut praline, cherry sorbet
Caffe e Te e Petit Fours
$75 food only, optional $49 wine match
*Sample menu subject to change