OTTO Extra Virgin Olive Oil

OTTO Extra Virgin Olive Oil. This season’s dressing oil is made from the Frantoio variety of olive, which has origins in the central Toscana region of Italy. In Australia, the fruit is grown in the Mudgee district of New South Wales. Harvested at an early maturation, the resulting oil has intense olive flavours with fresh grassy characters and a juice like texture. 250mls.

$25.00

OTTO Extra Virgin Olive Oil. This season’s dressing oil is made from the Frantoio variety of olive, which has origins in the central Toscana region of Italy. In Australia, the fruit is grown in the Mudgee district of New South Wales. Harvested at an early maturation, the resulting oil has intense olive flavours with fresh grassy characters and a juice like texture. 250mls.